After yesterday’s post about beer flavoured with whale testicles that were smoked with sheep dung, we’ve decided to search out some of the weirdest ingredients going in with the hops and malts.

Mamma Mia! Pizza Beer

This pizza is made by putting a Margarita pizza into the mash and which is then “steeped like a tea bag”.

Celest-jewel-ale

This is quite truly out of this world, made with lunar meteorites that have been crushed into dust. Apparently it helps the fermentation process.

Voodoo Doughnut Chocolate, Peanut Butter and Banana Ale

Enough said.

Belvoir Brewery Blue Brew

Whey from stilton is used to give this beer a creamy, rather than cheesey flavour.

Oyster Stout

A bestseller for the Porterhouse Brewing Company, this stout is made by adding fresh oysters to the conditioning tank.

Coconut Curry Hefeweizen

A beer and a curry go well together, so why not combine the two? As well as the curry and coconut flavours, this beer promises “a hint of banana”.

Rogue Beer Beard

The yeast for this beer was grown from the master brewer’s beard as time spent brewing had made him “a walking petri dish”.